California: AB1264
Phasing Out Ultraprocessed Foods in California Schools
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Bill Information
Summary
Bill Summary
California AB 1264, known as the Real Food, Healthy Kids Act, establishes a framework to phase out ultraprocessed foods from California schools by requiring the State Department of Public Health to define restricted school foods by June 1, 2028, with schools beginning phaseout by July 1, 2029, and achieving complete prohibition by July 1, 2032. The bill mandates that food vendors report detailed nutritional information annually and submit data on products sold, allowing transparent tracking of what foods are available to students. The legislation defines ultraprocessed foods of concern based on specific additives and high levels of saturated fat, sodium, and added sugar, considering links to serious health conditions including cancer, cardiovascular disease, and obesity. Schools and vendors will have time to transition away from these products while the state develops clear nutritional standards and monitoring systems.
Why It Matters to MAHA
MAHA strongly supports this bill because it embodies core principles of health freedom and patient autonomy by empowering parents and schools to make informed choices about what children consume. The transparency requirements, which mandate vendors disclose detailed nutritional information and product quantities, directly align with MAHA's commitment to transparency in healthcare and food systems so families can understand exactly what is being offered to their children. The bill removes regulatory barriers that have allowed ultraprocessed foods to dominate school cafeterias unchecked, instead establishing clear standards that prioritize whole foods and genuine nutrition over corporate convenience. By giving schools the autonomy to transition away from harmful food products rather than imposing immediate bans, the legislation respects institutional flexibility while moving toward healthier outcomes. This represents a win for health freedom because it trusts educators, parents, and vendors to align with better nutritional practices when given clear guidance and transparency.
Introduced
02/21/2025
In Committee
09/08/2025
Crossed Over
06/03/2025
Passed
10/08/2025
Enacted
10/08/2025
Sponsors

Jesse Gabriel
Democratic State Assemblymember (CA)

Dawn Addis
Democratic State Assemblymember (CA)

Ben Allen
Democratic Senator (CA)

Rebecca Bauer-Kahan
Democratic State Assemblymember (CA)

Marc Berman
Democratic State Assemblymember (CA)

Phillip Chen
Republican State Assemblymember (CA)

Damon Connolly
Democratic State Assemblymember (CA)

Heath Flora
Republican State Assemblymember (CA)

James Gallagher
Republican Representative (CA)

Heather Hadwick
Republican State Assemblymember (CA)

Josh Hoover
Republican State Assemblymember (CA)

Ash Kalra
Democratic State Assemblymember (CA)

Alex Lee
Democratic State Assemblymember (CA)

Josh Lowenthal
Democratic State Assemblymember (CA)

Steve Padilla
Democratic Senator (CA)

Joe Patterson
Republican State Assemblymember (CA)

Cottie Petrie-Norris
Democratic State Assemblymember (CA)

Sasha Perez
Democratic Senator (CA)

Kate Sanchez
Republican State Assemblymember (CA)

Avelino Valencia
Democratic State Assemblymember (CA)

Suzette Martinez Valladares
Republican Senator (CA)

Akilah Weber Pierson
Democratic Senator (CA)

Buffy Wicks
Democratic State Assemblymember (CA)

Scott Wiener
Democratic Senator (CA)